These pom pom cocktail napkins scream summer cocktails. Fun and festive, mine are ready for margarita!
Frozen Watermelon Margarita
Puree 1 1/2 cups cubed watermelon, 1 cup tequila, 1/2 cup eachlime juice and orange liqueur, 1 to 2 tablespoons confectioners' sugar, 1/2 teaspoon salt and 3 cups ice in a blender. Divide among glasses; garnish with lime and watermelon.